There’s no denying Skittles are a sweet, with little debate as to whether or not or not the confectionary would fall below the “junk food” class. Now, a lawsuit filed in California suggests the fruity treats could also be downright poisonous. In the category motion swimsuit filed final Thursday, plaintiff Jenile Thames accuses Mars Inc., the maker of Skittles and lots of different fashionable sweet manufacturers, of utilizing titanium dioxide within the sugary combine.
The swimsuit says the addition of titanium dioxide, or TiO2, makes Skittles “unfit for human consumption,” declaring many international locations in Europe have banned the substance.
“A reasonable consumer would expect that [Skittles] can be safely purchased and consumed as marketed and sold,” the lawsuit reads. “However, the products are not safe.”
Because of the inclusion, the swimsuit provides those that eat Skittles “are at heightened risk of a host of health effects for which they were unaware stemming from genotoxicity — the ability of a chemical substance to change DNA.”
Furthermore, the complain says TiO2 can be utilized in paints, coatings, adhesives, plastics, inks, and roofing supplies, and has “demonstrated an ability to pass through biological membranes, circulate through the body and enter cells.”
The firm stated in an announcement obtained by TODAY that it abides by any federal guidelines and rules with reference to the usage of titanium dioxide.
“While we do not comment on pending litigation, our use of titanium dioxide complies with FDA regulations,” an organization spokesperson instructed the present.
Candymakers have typically used TiO2 as a pigment to assist whiten sweet. Mars beforehand dedicated to phasing out TiO2 starting in 2016, however these steps have but to be made.
“We are pleased to see that MARS has taken a positive step toward eliminating toxic, unnecessary nanomaterials from its line of food products. We urge the company to speed up the removal of these additives, especially given the grave health concerns associated with titanium dioxide and other nanoparticles,” the Center for Food Safety stated of Mars’ announcement in 2016.
it added, “Studies have shown that the human health risks associated with ingesting nanoparticles of many common food additives far outweigh any utility for producers. There are plenty of non-toxic alternatives available and we urge MARS and others to commit to not using any engineered nanomaterials in human and animal food products.”
Thames, the first plaintiff within the case, is in search of unspecified damages for Mars’ alleged violation of California client legal guidelines.
Cover picture by Jakub Porzycki/NurPhoto by way of Getty Images